THANKSGIVING MENU, 28 Nov. - 1 Dec. '24
Thanksgiving - 28 Nov. A set menu awaits, available on the 28th, but also until 1 Nov. ’24 at Sai Ying Pun, Mid-Levels and Causeway Bay. Three courses at just $388 / person. Delightful autumn flavours - roasted pumpkin soup, a choice of main consisting of traditional roast turkey, Atlantic salmon fillet or our signature beef pie - sharing sides included (mash, Brussels sprouts, roast sweet potatoes and honey-glazed carrots & parsnips) - dessert, a choice of pecan tart or vanilla croissant & butter pudding. Book in advance, as 3-day pre-orders are required. Available at both lunch and dinner.
View full menu HERE!
